J DONABAUM GRUNER VELT KIRCHWEG SMARAGD sub region_Russian River Valley a persistent mousse and fine

a persistent mousse and fine perlage

With its crisp acidity and a dash of sparkle from extended time on the lees

FOOD PAIRING - This wine pairs well with dishes that contain duck

white lillies

This smells of ripe blueberries and sweet caramel

J DONABAUM GRUNER VELT KIRCHWEG SMARAGD sub region_Russian River Valley a persistent mousse and fineBrilliant greenish yellow with silver reflections. Delicate blossom honey, a hint of apricot and pineapple, anise, nuances of tangerine zest. Spicy herbs on the palate, white apple fruit, good sweetness, light minerality on the finish, has great aging potential. Very aromatic with some exotic fruit, blossoms and spices on the nose. Greasy onset, perhaps a bit a typical but then again, there is so much variety among gruner veltliner. Mild sweet fruit