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balanced structure of acid and fine-grained tannins
Fresh and lively flavors are on the palate with notes of tropical fruits
to produce fruit with intense
Pale tawny colora powerful intense
this is supported by slight spritz and an easy
Bierzo Tinto, 'Ultreia de Valtuille', Bodegas y Vinedos Raul Perez 2022 Bottle:1 balanced structure of acid andMostly Menca with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouchet), Godello and Doa Blanca From the Las Villegas vineyard planted to sand in the late 19th century Harvested in the end of August beginning of September Pressed whole cluster and fermented with native yeasts in large, open top Chestnut barrels followed by 60 90 days on the skins Aged for one year in neutral barrel and bottled unfined unfiltered.
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