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A superb ingredient for enhancing classic Italian dishes such as risotto
A delicacy obtained from the roe of the grey mullet
Ideal for restaurants
The nose is fresh and elegant
it’s ideal for slicing onto antipasto boards
Primitivo di Manduria DOC ‘Centocontrade’ A superb ingredient for enhancingDeep ruby red colour; broad and complex aroma, fruity with notes of plums, cherry jam typical of the grape variety. Fermentation and maceration for approximately 15 days at a controlled temperature of 25 27 C. Malolactic fermentation and 6 month refinement in steel.
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