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The Speyside region of Scotland is known for its rich
during or after dinner
with good structure and an excellent balance between fresh acidity and soft tannins
High ripe tannins
A billowing cloud of rose petal
Glenrothes-Glenlivet Scotch Single Malt 21 Year By Cadenhead Bottle:12 The Speyside region of ScotlandA nose of mint, flowers, berries, honey, and a touch of beeswax the American oak barrels become apparent through aromas of vanilla, spice and grains. Add a little water and aeration and the palate overflows with roasted nuts, baked apple and pear, red fruit, and lemon curd. Finishes with caramel, spice, and mocha notes. This Malt is surely a work of art.
